PLAN1
Butcher Bar Buy-out Plan
*$95 per person (plus tax and gratuity)
*Including 3 drink tickets
[Appetizers]
-Caesar Salad
-Mac & Cheese Bites
-Tenderloin Slider
-Sea Salt Fries
-Garlic Shrimp
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[Main]
-Bone-in Paniolo Steak
(dry-aged upgrade $15/person)
-Today’s Pupu Steak
-Mashed Potatoes / Grilled Asparagus
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[Dessert]
-Manoa Chocolate Brownie
PLAN2
with Aloha Steak House Signature Menu
$125 per person (plus tax and gratuity)
*Including 3 drink Tickets
[Appetizers]
-Caesar Salad
-Sea Salt Fries
-Garlic Shrimp
-Poke Of The Day
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[Main]
-Tomahawk Steak
(dry-aged upgrade $15/person)
-Porter House
-Mac & Cheese / Mashed Potatoes / Grilled Asparagus / Cream Spinach
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[Dessert]
-Manoa Chocolate Brownie
-Honey Cheese Cake
Served Buffet style
*The menu is an example and is subject to change.
*Please inform us of any allergies or special requests.
Maximum Capacity
30-35 people
Minimum Charge
$2,500 for 3 hours
Available slots
4pm-7pm / 5pm-8pm / 6pm-9pm / 7pm-10pm
For any questions or inquiries, please don't hesitate to contact us by phone.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Not all ingredients are listed on the menu. Please alert your server of any food allergies.
